Print

Bärenbrötchen Bliss

Bärenbrötchen Bliss First Image First Image

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Discover the delightful taste of Bärenbrötchen Bliss, a perfect treat for any occasion.

Ingredients

Scale
  • 200 grams all-purpose flour
  • 100 grams sugar
  • 50 grams butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 100 grams chocolate chips

Instructions

  1. Preheat the oven to 180°C (356°F).
  2. In a mixing bowl, combine flour, sugar, and butter to form a dough.
  3. Add the egg and vanilla extract, mixing well.
  4. Fold in the chocolate chips.
  5. Shape dough into small bear forms and place on a baking sheet.
  6. Bake for 15-20 minutes or until golden brown.
  7. Allow to cool before serving.

Notes

  • Can be stored in an airtight container for up to a week.
  • Substitute chocolate chips with nuts for variation.

Nutrition