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Strawberry Cheesecake Lush

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A delicious no-bake dessert with layers of strawberries, cheesecake, and creamy goodness.

Ingredients

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  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 2 cups fresh strawberries, sliced

Instructions

  1. In a bowl, combine graham cracker crumbs and melted butter.
  2. Press the mixture into the bottom of a 9×13-inch dish.
  3. In another bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
  4. In a separate bowl, whip the heavy cream until stiff peaks form.
  5. Fold the whipped cream into the cream cheese mixture.
  6. Spread half of the cheesecake mixture over the crust.
  7. Layer half of the sliced strawberries over the cheesecake mixture.
  8. Repeat the layers with the remaining cheesecake mixture and strawberries.
  9. Refrigerate for at least 4 hours before serving.

Notes

  • For best results, use fresh strawberries.
  • This dessert can be prepared a day in advance.

Nutrition

Find it online: https://kochrezepteblog.de/strawberry-cheesecake-lush/